Thanks for visiting our online shop. Your support is greatly appreciated. All the Dexter beef fillets, foreribs sirloin, shin and skirt and all the venison fillet and striploin we'll have ready in November are now ordered but there are still roasts and slow cooking cuts available. We are sending meat out for courier deliveries every Thursday in November, but there will be no courier deliveries in December or January. Our farmers markets in November are at Barnard Castle on the 7th, Orton on the 14th, Kendal on the 27th and Brampton on the 28th. Plus we'll be at the Fourty Farms Market at Rheged on the 21st November. The dates for the our December markets are Barnard Castle 5th, Orton 12th, Kendal 18th and Brampton on the 19th. Local deliveries and collections are as listed in the online shop.

Venison Shank

Venison Shank

£11.63/kg

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Description

Like a lamb shank a venison shank needs long, slow gentle cooking to break down the sinews, the result is a tasty tender dish with a a great flavoured sauce just like shin. The shank is shin in the bone. The small shank is the equivalent of about 1 1/2lb (650gm) of shin dice, the large shank the equivalent of about 2lb (900gm) of shin dice.

The images in our online shop and weight options are indicative. Our animals are not a uniform size, and there is variation in the level of marbling and fat cover on our beef. As a result, we cannot guarantee the meat you receive will look exactly like the photograph, and sometimes it’s not possible to achieve the higher weights, particularly of steaks. You will only be charged for the weight of meat supplied.


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