We usually prepare these without any extra fat, we use several lean muscles from the fore-quarter for pot-roasts depending on the weight required. Full of flavour and very soft to eat after a long slow cook.

Disclaimer

The images in our online shop and weight options are indicative. Our animals are not a uniform size, and there is variation in the level of marbling and fat cover on our beef. As a result, we cannot guarantee the meat you receive will look exactly like the photograph, and sometimes it’s not possible to achieve the higher weights, particularly of steaks. You will only be charged for the weight of meat supplied.