Our gluten-free Beef burger is made using a pea-flour rusk, it contains no onions, just salt & pepper. 2 x 115gm burgers, 100mm (4 inch) diameter.
Contains: Preservative E223 [SULPHUR DIOXIDE]
This product must be fully cooked through before being eaten.
The images in our online shop and weight options are indicative. Our animals are not a uniform size, and there is variation in the level of marbling and fat cover on our beef. As a result, we cannot guarantee the meat you receive will look exactly like the photograph, and sometimes it’s not possible to achieve the higher weights, particularly of steaks. You will only be charged for the weight of meat supplied.